France and Spain lead the way in Rosé wine production and it’s typical to see a blend of 2-3 different grape varieties. (aka “Not Sweet”) This style of Rosé wine is the most common style produced today around the world.
So where do you begin and what styles are the most popular? Traditional? The best? Need some more inspiration? See a visual chart to the different Types of Wine Since the category has grown in popularity, there are more options than ever to choose from. Grenache, Cinsault, Tempranillo, Pinot Noir… nearly every wine grape has been used to make Rosé wine. What Varieties Are Used to Make Rosé Wine? Common Rosé Wine Descriptions from Light to Darkįrom beginner to professional, the right wine tools make for the best drinking experience. Nowadays, Bordeaux wines have become bolder and darker to fit today’s red wine flavor profile. Back then, the Brits fawned over pale wines made with Cabernet Sauvignon and Merlot. The development of Rosé wine perhaps started with the popularity of Claret (“klar- ETT”)–a common style of red Bordeaux during the 1800’s. Rosé wine is serious business –Seriously pink– Learn all about Rosé wine, from the different styles and grapes to the varied flavors. For example, White Zinfandel is produced with the same grapes as Red Zinfandel but the two wines are stunningly different. Technically speaking, this pinkish beverage is produced differently than red wine but with the same grapes.
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